November 02, 2020Recipes
Rose Mocktail/Cocktail
It's Nov and holiday is near! Try a glass of this beautiful festive Rose.
Ingredients:
- 1 The Qi Shangri-la Rose
- 1 Glass server
- 4 oz Hot water
- Ice cubes
- 1 lemon wedge
- 2oz Vodka (optional)
Instructions:
- Steep Rose in hot water (180F) for 3 mins in glass server.
- Let it cool.
- Use bamboo tong to pick out the rose flower and transfer it in a new glass cup full of ice
- Then pour Rose infusion into the glass
- Squeeze in lemon juice
- Top it off with Vodka (optional)
- Stir and serve
- Sip and enjoy
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