Matcha shortbread cookies with edible petals

Easy, yummy and delightful shortbread cookies to snack on

Ingredients:

- 1tbs of organic match powder

- 1 tbs of The Qi flower assorted petals 

- 1 1/2 cup of all purpose flour 

- 1/2 cup coconut butter

- 1/2 cup of honey

- 1 tsp of baking powder 

- 1/4 cup of chopped walnuts (optional, though it gives it a nice nutty crunch and flavor)

The Qi matcha cookies with edible flower petals

Method:
- Melt butter and combine honey together
- In a separate bowl combine flour, baking powder, matcha powder, and walnuts together. Mix to combine evenly
- Add in wet ingredient honey and melted butter
- Mix into dough that you can roll flat to 1/4 inch thickness
- Use cookie cutter cut into shape press edible flower petals onto cookies
- And bake at 350 F for 8-10 minutes 
- Let it cool and enjoy
The Qi matcha cookies with edible flower petals

Leave a comment

All comments are moderated before being published