Rose Strawberry Ice Cream

INGREDIENTS 

•1lb fresh strawberries without stems

•2 Shangri-La Roses 

•1 tsp vanilla extract

•140z can of sweetened condensed milk

•2 cups heavy creamrose strawberry ice cream recipes flowers wellness METHOD

1.Using a blender or food processor puree strawberries.

2.Add Shangri-La roses, condensed milk, and vanilla extract to strawberry puree and blend together. 

3.In a bowl, beat the heavy cream.

4.Mix strawberry rose puree, with heavy cream.

5.Pour mixture into parchment paper or wax paper on top of a bread pan, and cover with clear plastic wrap.

6.Freeze till ice cream is firm. 

Recipe from here



Leave a comment

All comments are moderated before being published